Anhui Qiangwang Flavouring Food Co., Ltd.
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|Business Type:||Manufacturer, Trading Company||Verified|
|Location:||Anhui, China (Mainland)||Verified|
|Main Products:||Compound Seasoning (Solid State Seasoning)||Verified|
Private Owner View More
|Total Employees:||201 - 300 People||Verified|
|Total Annual Revenue:||2015 USD 21,910,000||Verified|
|2014 USD 23,000,000||Verified|
|2013 USD 21,363,362.75||Verified|
|2012 USD 18,696,000.00||Verified|
|Top 3 Markets:||Africa 69.00% Central America 11.00% South America 5.00%||Verified|
|Certifications:||ISO9001, ISO14001, Other, HACCP, ISO22000||Verified|
Anhui Qiangwang Flavouring Food Co., Ltd. is a Group Company which specialized in seasonings for 7 y...
Anhui Qiangwang Flavouring Food Co., Ltd. is a Group Company which specialized in seasonings for 7 years . We can supply more than 100 kinds of compound seasoning food like : bouillon cube , seasoning powder ,tomato paste ,MSG ect for the customers and enjoy a wide popularity in the world ,as the biggest and most professional factory in China which cover the area of 200,000 M2 . And our annual output can reach 80,000 ton/year .
We satisfy buyers at home and abroad with our compound seasoning foods in 15 flavors ,such as : vegetable,chicken, fish, beef, onion, shrimp, tomato, mutton, curry, garlic, mushroom, aloe, etc.
The certification we passed by the leadest and professional department in the world are: HALAL (Malaysia ),CIQ (AQSIQ) ,FDA(USA) ,ISO9001,ISO14001, ISO22000, HACCP and so on .
In order to make the best quality goods, we cooperate with Jiangnan University, China Science &Technology University and more than 5 famous food universities in China to establish the most advanced Inspecting and Research Center in our factory .
QIANGWANG GROUP do the worldwide markets.
And willing to make friends with people from all over the world .
Please feel free to contact us .
Production Capacity View More >
Annual Production Capacity(Last Year) Verified
|Product Name||Production Line Capacity||Actual Units Produced(Previous Year)|
|Compound Seasoning||USD 40,000,000/Year||USD 21,910,000|
Production Flow Verified
No. of Employees in Each Production Line Verified
|Production Line||Supervisor||No. of Operators||No. of In-line QC/QA|
|Picture||Certification Name||Certified By||Certificate No.||Business Scope||Availiable Date --- Expired Date|
|Other||Other||18165093778||N/A||2013-11-18 --- 2049-12-31|
|ISO22000||CQC||001FSMS1500145||Compound Seasoning Processing||2015-02-26 --- 2018-02-25|
|ISO9001||CQC||00115Q21919R0M/3400||Compound Seasoning Processing||2015-02-25 --- 2018-02-24|
|ISO14001||CQC||00115E20583R0M/3400||Compound Seasoning Processing and Related Management Activities||2015-03-02 --- 2018-03-01|
|HACCP||CQC||001HACCP1500102||Compound Seasoning Processing||2015-02-26 --- 2018-02-25|
Production Certification Verified
|Picture||Certification Name||Certified By||Certificate No.||Product Name & Model No.||Availiable Date - Expired Date|
|Other||Other||AQFFCL-CH.10/018||1. Chicken Seasoning Cube 2. Beef Seasoning Cube 3. Shrimp Seasoning Cube 4. Fish Seasoning Cube 5. Goat Seasoning Cube 6. Goat and Tomato Seasoning Cube 7. Garlic Seasoning Cube 8. Ginger Seasoning Cube 9. Onion Seasoning Cube 10. Tomato and Chili Seasoning Cube 11. Standard Seasoning Cube 12 Chicken Seasoning Powder 13. Beef Seasoning Powder 14. Shrimp Seasoning Powder 15. Fish Seasoning Powder 16. Goat Seasoning Powder 17. Goat and Tomato Seasoning Powder 18. Garlic Seasoning Powder 19. Ginger Seasoning Powder 20. Onion Seasoning Powder 21. Tomato and Chili Seasoning Powder 22. Standard Seasoning Powder 23. Chicken Essence 24. Mushroom Essence 25. Chicken Stock Cube 26. Beef Stock Cube 27. Shrimp Stock Cube||2015-02-05 --- 2018-02-04|
Trade Capacity View More >
Trade & Market Verified
|Main Markets||Total Revenue(%)||Main product(s)|
|Central America||11.00%||Compound Seasoning|
|South America||5.00%||Compound Seasoning|
|South Asia||5.00%||Compound Seasoning|
|Mid East||3.00%||Compound Seasoning|
|Domestic Market||3.00%||Compound Seasoning|
|Southeast Asia||2.00%||Compound Seasoning|
|Western Europe||2.00%||Compound Seasoning|
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